Before you dismiss this as a service available only to the very rich, please read on.

Today's Gourmet
Personal Chef Service
Sit Back and Relax
Author

Sit Back and Relax
After you tell your chef what you like, you can just sit back and relax. All of the menu planning, the food shopping, the preparation, and the cooking will be done for you. Using professional equipment, years of culinary training and experience, and the classic techniques learned under the auspices of a French Master Chef, your personal chef will prepare your meals in your own kitchen. You don't even need to have a vegetable peeler - we do it all. And then we store it for you, in your own refrigerator and freezer,perfectly seasoned and ready to go after just a moment or two in themicrowave. Sumptuous, delectable meals that are nutritionally sound and well-balanced. Meals that have been prepared to your taste, with your individual palate specifically in mind. Ready faster than you can order and pick-up Meal Deal # 6 at the drive-up window. Before you dismiss this as a service available only to the very rich, please read on. While we only use the finest ingredients and hand-selected products, we think you will be pleasantly surprised at the modest price of this "luxury" - especially compared to the cost of restaurant meals.

Author

Chef Liz Tarditi is the President and Executive Chef of Today's Gourmet, a personal chef service based in Kirkland, Washington which provides delicious, home-cooked gourmet meals everyday for busy clients all over the Eastside. When not creating new culinary delights or writing about them, Chef Tarditi likes to spend time at home with her husband, Dave, and Mocha, their crazy Beagle. by Liz Tarditi liz@nwlink.com